I first heard about the Instant Pot a few years ago when Cambria polled readers to learn their preferred slow cooker. Rather than a traditional slow cooker, most of you raved concerning the Instant Pot, but I had never even heard about it. Needless to say now, you can’t read a single food magazine or website without seeing an Instant Pot story (or seven).
A couple of months after I first learned about the small appliance, I reviewed the Instant Pot Review on the site. I approached it with a mixture of excitement and curiosity, along with a large dose of skepticism and disbelief. After all, can one appliance really get the job done of seven? After much use, I made the decision to perform a follow-up report. Here’s the things i thought about the Instant Pot eight months later.
Instant Pot is really a multi-cooker that does the work of any slow cooker, electric pressure cooker, rice cooker, steamer, yogurt maker, sauté/browning pan, and warming pot. It’s just one appliance that does the work of seven different home appliances or tools. Sounds type of impressive, right? And I don’t know about you, but I definitely don’t hold the space to store all seven of the appliances.
To become totally honest, I initially thought the Instant Pot seemed too good to be true, therefore i was prepared for it to malfunction (or stop working altogether). It absolutely was only dependent on time, right?
When I worked my way through the instruction manual (an essential evil), and extremely begun to put my Instant Pot to operate, something happened that I never expected: The better I used my Instant Pot, the greater I seriously enjoyed making use of it. I stopped expecting the worst, and even started counting on it for cooking weekly staples, like dried beans, lentils, brown rice, and hard-cooked eggs.
I mostly use my Instant Pot being an electric pressure cooker and crock pot. Sometimes I prefer it to sauté or warm food, depending on the recipe, and occasionally I prefer it as a rice cooker. They are the functions that best fit with my lifestyle and the foods I cook frequently. The appliance can also may be used to make yogurt, having said that i haven’t attempted that yet.
This single appliance makes cooking faster and a lot more convenient. (Even my husband is taking to making use of it!) I love i can cook steel-cut oats for breakfast in a fraction of times it would take on the stovetop, make rice to go with a last-minute stir-fry is in minutes, and slow-cook a stew. Actually, it’s even taken the place of my crock pot, which has since been moved out from the kitchen.
At some time, over the course of eight months, without realizing it had been happening, I completely fell crazy about my Instant Pot. Yes, the one I was so skeptical about at first. I now understand all of the praise and rave reviews I read months ago, and that i feel the exact same way myself.
Well, we can’t dictate the thing you need. However, the Instant Pot is more functional than both a slow cooker and rice cooker combined because it may also pressure-cook. The term instant within the name gives it away: You can cook bivhlf astonishingly fast in a pressure cooker-even notoriously slow-cooking or labor-intensive foods like risotto and brisket.
We think rice cooked within the Instant Pot is okay for many people, even though the grains don’t emerge as fluffy and lightweight as they do coming from a high-end rice cooker like our upgrade pick, the Cuckoo CRP-G1015F. Rice aficionados might want to keep their rice cooker, especially for cooking sushi-grade grains.
If you’re concerned with clutter, you can donate your old appliances to a charity, or hand them off to someone in your lifetime who’s in the beginning stages. We’re sure they’d appreciate them.